You know, how many times we wished we had a perfect setting for a wedding, nothing typical, something unique, something to call your own. Maybe it's given S'pore's limited landscape or creativity of our locals or the acute sense of capturing tt moment. But i'm also curious why do they keep discussing on how to price their works, commenting that top photographers earn USD$10k a day while they earned peanuts while browsing forums. I mean top photographers are called TOP for a reason right? They always share the same kind of feel that the local industry pictorial mood is like getting mood from each other, lacking of fusion. Wah say i talk like machiam a photo critique. Alright then, you be my judge. Here's some Singapore Photographer's work from what i've browsed.

It would have been pretty good, capturing the mood and stuff.

Photos, would be photos. That's what i thought.

Not till i chance upon Gary Fong's wedding while looking for some inspiration.

Other then the location, i could see and feel the emotions that went through every shot.

It was then i realise i've been elevated to another level of photography.

Well, the local photographers hold Gary Fong in high esteem as well. Who is he? Just type Gary Fong on google search engine and you have the answer.

Dunno izit the location of sweden but everydae so windy lor. Watch the flags

Did u know Kalmar has sweets? Taste nice
Chef Jordan 2nd attempt at cooking. Today's diff is not ham, but with hotdog, real garlic and cheese!!!!!!
This is the size of the cheese. Cost abt SGD$25.
My final product. Verdict - Dunno izit not enuf oil but taste not strong enuf. Mayb try put salt. Or izit cox i din put salt?
I like this noodle scope in white. Good for cooking and scooping. Dun nid strainer. Sigh so many dishes to wash and meal was only soso.......... =(
Thank the person for the creation of a dishwasher haha!
Can you see the flag? It's still so windy, in fact even more windy!

Weather too cold and dry = red eyes This is like noon time zzzzzzz......
Not haze, winter fog
at my factory . . .
1st self taken pic with timer. I like their uniform there.
This is the place i eat everday . . .
Little kitchen w almost everthing equipped
So i bought some rations to last me . . . hope it lasts
My first attempt for olive oil style cooked pasta. FAILED!!! Used garlic powder all burnt up sigh....the pan also not non-stick....dump the noodles in all stick up. Horrible! Gonna try whole garlic next time n try find a better pan.
This is a common meal i haf here. I"m not a bread person. Such a torture.
here dear ... e pic u requested. Bread in maggi mee wrapper
Some pic at work. Installing of engine into chasis. Looks easy but it's not. We took about an 1hr to put the thing down.